Apple Red cabbage

A delicious recipe

Red cabbage with apple and cinnamon is a traditional side dish that goes particularly well with beef roulades, sauerbraten and roast pork. This mixture of sweet and spicy flavors gives your dishes that certain something.

Versatile side dish

Whether for festive occasions or everyday use, red cabbage with apples and a hint of cinnamon is an excellent choice. Its colorful appearance and aromatic taste make this dish a popular accompaniment to many meat dishes.

Easy and delicious to prepare

The preparation is extremely simple: the combination of tender red cabbage, fresh apples and aromatic cinnamon ensures a taste experience that no kitchen should be without. Try it and enrich your next meal with this incomparable taste.